Your Diet and Tourette Syndrome
April 13, 2008Many of us have been wondering what could possibly be the correct diet regimen for people who have Tourette Syndrome. For people who are very meticulous with what they eat, they also sometimes wonder whether certain ingredients affect the production of tics in individuals with Tourette Syndrome. Unfortunately, this is where all the complications come in.
It is universally accepted that if we eat healthy then good health will follow.
Same concept lies in consuming foods containing too much fat which can lead to high levels of cholesterol in the body which can eventually lead to heart disease. But then again the question still remains whether there are some foods that lead to the symptoms present in an individual with Tourette Syndrome.
One needs to understand that the symptoms of Tourette Syndrome wax and wane during the course of the illness. This means that there are times when the symptoms are less and there are also times when the symptoms are at their peak. In connecting these to the diet of the person, you will really come to terms when you might be questioning your own nutrition that may lead to the changes in symptoms. Another thing is whether there are certain cyclical events that can also lead to having the symptoms of the disorder. One example is a woman’s menstrual cycle. According to Dr. Gerald Erenberg, the medical advisory board of the Tourette Syndrome Clinic at Cleveland, there are actually two theories that explains the relation of nutrition with the symptoms of Tourette syndrome.
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